The highball has a deep-rooted history in modern Japanese culture – it’s been the go-to drink of choice for students and revellers for years now. In fact, the highball was even popular in Japan before the whisky boom that made their distilleries and expressions so sought after around the world.
If you go to a bar or club in Japan and ask for one of these refreshing, delicious tipples, you’ll likely be served Suntory Kakubin (yellow label), a blended malt made with whisky from the Hakushu and Yamazaki distilleries, as well as grain from Chita and likely some imported grain too.
It’s a nice whisky that makes a good highball, but today we’re going to elevate this famous cocktail with something a little more premium – the Hibiki 12 Year Old.
Included in this box:
- Hibiki 12 Year Old.
- 6 Piece Cocktail Set
- Yamazaki Soda Water (22cl)
- 1 x Bar Hakushu Chocolate Bar
- 1 x Japanese ‘Hangover Cure’ (out of three pictured)
*Recipe & Instructions Delivered via Email Upon Purchase