Nikka from the barrel continues to be one of the most popular Japanese whiskies, especially in Europe.
This bottle was produced using matured malt and grain whisky, with the grain originating from the Miyagikyo distillery and the malt from Yoichi. The grain and the malts are mixed and then matured in a first-fill bourbon cask, creating a rich harmony between distinctly different whiskies. Bottled at 51.4% ABV, this whisky is characterized by solidity, depth, and a rich aroma.
Romeo F. Montalvo, Jr. MD (verified owner) –
Thank you very much. It took a month to get to Texas but it was worth the wait.
Mark Gabriel (verified owner) –
Complex and smooth. Caramel candy, vanilla & nutmeg.
Tim (verified owner) –
The whisky is wonderful like most Japanese whisky I’ve tried and it’s beautifully presented in Japanese gift wrapping and white gloves for the bottle. The bottle was smaller than I was expecting (500 ml) and the shipping more expensive than I was expecting ($30) but still a good purchase. Would make a unique gift for a whisky lover.