Highly selected citrus fruit juice from Japan. Delicious fresh juice is the biggest premise, and check for a perfect balance of sour, sweet, bitter and color. The production of citrus in Wenzhou has declined rapidly, and the available raw materials are insufficient because they are directly supplied by farmers. Therefore, it is very difficult to get the citrus. In order to obtain the exact yield, we will visit the producing area directly to ensure the quantity that can be obtained. Even so, it is not easy to compromise the taste. Most fruit wine in the street simply uses brewing alcohol, which is easy to appear the conflict between astringent fruit and alcohol in presentation.