Suntory is the oldest whisky making company in Japan. Its origins stretch back to a small shop, started in 1899 by Torii Shinjiro, which specialized in selling imported wines. Today, it is the country’s largest and most recognizable producer of quality whisky. This particular Suntory whisky is a blend from Suntory’s now chief blender Seiichi Koshimizu, and was promoted as the “whisky made to accompany Japanese-style meals”. This is a miniature bottle. *This particular bottling was produced prior to the introduction of Japanese whisky labeling standards in February 2021.*