
Introduced in 2023 as part of Hakushu's centenary celebration, this release honours the distillery’s legacy, pioneering spirit and its unwavering commitment to crafting unique, fresh expressions of Single Malt whisky from the foothills of Mount Kaikomagatake.
This special tribute brings together malt whisky aged in a selection of casks, including American oak, sherry, and lightly charred wood, each blessing the whisky with its own unique touch. The American oak imparts subtle vanilla and a creamy texture, while the sherry casks add a delicate sweetness and a rich fruitiness. The lightly charred casks bring a gentle smoky note, weaving into the whisky’s otherwise fresh and herbal profile.
The distillery’s pure, mountain-spring water plays a vital role in crafting the whisky’s smoothness and bright, natural flavours. Distilled in traditional pot stills, this limited edition captures the distillery’s signature balance of lightness and depth—offering notes of fresh herbs, floral hints, with just a touch of earthy peat.
The Hakushu Distiller’s Reserve 100th Anniversary is a nod to the past and also a refined expression of the future. It sits proudly within the Suntory family, offering a beautiful balance of tradition and innovation. This limited-edition release serves an invitation to experience the craftsmanship and passion that have made Hakushu a standout in the whisky world.
Tasting Notes
On the Nose
Green apple
Herbs
Smoke
On the Palate
Citrus
Light Oak
Mint
The Finish
Smoke
About Hakushu
日本の蒸留酒
Japanese Spirits
ウイスキー樽


