This beautiful Akashi 4 Year Old is made from single malts matured in sherry and bourbon barrels which were then vatted in a single port cask for one year. The results are a well-rounded and complex whisky that has a plethora of notes to explore. The Akashi distillery have been producing truly exquisite whiskies for years now and this is another to add to that list. With only 849 bottles produced, it's worth getting your hands on while you can.