Akkeshi “Shosho” Single Malt Japanese Whisky 2024

Akkeshi “Shosho” Single Malt Japanese Whisky 2024 is a testament to the artistry and dedication of the Akkeshi Distillery, located in the remote, pristine region of Hokkaido. Known for its commitment to traditional Scottish whisky-making techniques while embracing the distinctiveness of its Japanese heritage, Akkeshi has quickly gained recognition for crafting exceptional single malts. The “Shosho” release, named after one of the 24 solar terms in the Japanese calendar, signifies the end of summer and the beginning of autumn. This 2024 edition captures the spirit of seasonal transition, embodying a balance between warmth and freshness, richness and subtlety.

On the nose, Akkeshi “Shosho” reveals an inviting aroma of ripe orchard fruits, particularly apples and pears, interwoven with soft notes of vanilla, honey, and a hint of citrus zest. There’s an underlying smokiness, characteristic of the distillery’s coastal location, which adds depth and complexity to the bouquet. As the whisky opens up, delicate floral undertones emerge, along with a touch of spice that hints at the maturation process in carefully selected casks.

The palate is full-bodied and well-structured, offering a harmonious blend of flavors. The initial sweetness of caramelized fruit and vanilla is beautifully balanced by a gentle peat smoke, creating a layered and nuanced tasting experience. Hints of dark chocolate, toasted almonds, and a touch of sea salt further enhance the whisky’s depth, leading to a long, satisfying finish with lingering notes of oak and spice. Akkeshi “Shosho” Single Malt Japanese Whisky 2024 is more than just a seasonal release; it’s a celebration of craftsmanship and the natural beauty of its surroundings, making it a standout expression in the world of Japanese whisky. Whether enjoyed neat or with a splash of water, it offers a rich and rewarding journey through the flavors of Hokkaido.

Have a Question? Submit it here!