Nose: Spiced and intense, with an almost perfume-like delivery of sandalwood, potpourri and incense. Supple sherry and even the vaguest whisper of smoke. The oak grip is good and very deep.
Palate: Incredibly rich - this is an enveloping malt, filled with aromatic wood, dried herbs and a barrage of exotic spices. A touch of manuka honey sweetness, chestnut mushrooms, allspice and even a hint of blossom.
Finish: A very long finish with a predominance of fruit of all kinds, from dried apricot to stewed apples and Madeira wine. A hint of agave nectar sweetness, and a plume of wood smoke.

Yamazaki is Japan's oldest whisky distillery opened in 1923, it was founded by Shinjiro Torii near Oaska. The location was chosen because of the excellent water supply in the area. This seems to have payed off, today Single Malts from the Yamazaki distillery has the largest share of any single malts whiskies in Japan. The 18 year old Yamazaki Single Malts is thought by many to be the best whisky in the world and has for example won six consecutive double gold medals at the San Francisco Spirits Competitions from 2008 to 2013.


<a href="/distilleries/the-yamazaki-distillery">Read more about the Yamazaki distillery here!</a>