Karuizawa

Karuizawa 1964 48 Year Old

Karuizawa 1964 48 Year Old

48 Years Old

In stock

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Karuizawa

Karuizawa 1964 48 Year Old

Karuizawa 1964 48 Year Old

48 Years Old

(Price Upon Request)

In stock

There is a reason that Karuizawa is called the gold standard of Japanese whisky; it only continues to grow more rare and valuable each year. The distillery closed its doors in 2011, although it had not been producing whisky for over a decade. Being a silent distillery, everything from Karuizawa...

Distillery: Karuizawa

Alc. Content: 0.577

Whisky Type:

  Single Malt

Bottle Size: 70cl

Delivery in 7-15 Days Worldwide

Contact us for price

SKU:S0023

View full details

(Price Upon Request)

There is a reason that Karuizawa is called the gold standard of Japanese whisky; it only continues to grow more rare and valuable each year. The distillery closed its doors in 2011, although it had not been producing whisky for over a decade. Being a silent distillery, everything from Karuizawa...

Distillery: Karuizawa

Alc. Content: 0.577

Whisky Type:

  Single Malt

Bottle Size: 70cl

Delivery in 7-15 Days Worldwide

Contact us for price

SKU:S0023

There is a reason that Karuizawa is called the gold standard of Japanese whisky; it only continues to grow more rare and valuable each year. The distillery closed its doors in 2011, although it had not been producing whisky for over a decade. Being a silent distillery, everything from Karuizawa is a rare collector’s whisky and this Karuizawa 1964 is one of the oldest Karuizawa bottles released to date. Distilled in September 1964 and matured for 48 years in a single Sherry Cask #3603. Exclusively bottled in December 2012 with only 143 bottles released. Well aged bottles of Karuizawa are the ultimate collector’s item and are among the highest prized whiskies in the world. Purchase Information Due to the exclusive nature of this bottle, pricing and delivery information is available by request only. For serious inquiries, please contact concierge@dekanta.com.

Karuizawa distillery was a small distillery in Karuizawa which produced first class malt whiskeys. There is no shortage of thawing snow at Mt Asama and due to this the chilly climate provided an excellent location for whiskey making. In 1976 therefore, the first 100% domestic malt whiskey saw the light of day at Kuruizawa. The whiskey was stored in small barrels, the distillery furthermore used small pots for distillation. This very small distillery was noted for producing whiskey of the finest quality.


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